BURNT CAESAR SALAD
Mix of baby gem, homemade Caesar dressing, parmesan crisps, black truffle, and sautéed mushrooms

Accra
KLAP · Main Menu
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Mix of baby gem, homemade Caesar dressing, parmesan crisps, black truffle, and sautéed mushrooms
Burrata cheese, heirloom tomatoes, herb pesto, homemade balsamic reduction
Compressed grilled watermelon, crispy soft-shell crab, mango pickle, chili-lime dressing & peanuts
Grilled dry-aged beef tenderloin, mango, roasted nuts, Thai dressing
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Braised duck, hoisin mayo, peach jam, cucumber
Crispy shrimp, slaw, bang bang sauce, salsa verde
Roasted bone marrow, beef tartare, tobiko & brioche
Dry-aged beef, kimchi croquettes, fresh truffle
Layered triple potato, bang bang sauce, garlic aioli
Rich lobster bisque, focaccia, lobster, scallops, shrimps
Homemade brioche, lobster meat, signature lemon butter sauce, in-house fries
Braised beef cheeks, potato millefeuille, 48-hour beef jus, fresh truffle
Scallops in kimchi butter, Parmesan, pomme purée, kimchi rice
Crispy wings, mozzarella cheese, herb garlic aioli
Dry-aged tenderloin, truffle oil, parmesan, arugula, homemade balsamic reduction
Grilled edamame, wagyu tallow
Dry-aged wagyu patties, mozzarella cheese, caramelized onion, signature sauce, in-house brioche buns
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
House-made gnocchi in creamy miso sauce, topped with grilled bone marrow, crispy crumb, sautéed mushrooms
Linguini tossed with roasted red pepper sauce, cherry tomatoes
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Our selection of prime steaks, hand-cut and seared over the woodfire grill. Each cut is served with your choice of sauce.
350g GHS 880.00Our selection of prime steaks, hand-cut and seared over the woodfire grill. Each cut is served with your choice of sauce.
300g GHS 580.00Our selection of prime steaks, hand-cut and seared over the woodfire grill. Each cut is served with your choice of sauce.
300g GHS 600.00Our selection of prime steaks, hand-cut and seared over the woodfire grill. Each cut is served with your choice of sauce.
250g GHS 475.00Our selection of prime steaks, hand-cut and seared over the woodfire grill. Each cut is served with your choice of sauce.
1.6kg for 3 GHS 3850.00Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
A curated selection of premium dry-aged beef, matured for depth of flavour and tenderness. Served with your choice of sauce.
350g GHS 1050.00A curated selection of premium dry-aged beef, matured for depth of flavour and tenderness. Served with your choice of sauce.
300g GHS 720.00A curated selection of premium dry-aged beef, matured for depth of flavour and tenderness. Served with your choice of sauce.
250g GHS 580.00A curated selection of premium dry-aged beef, matured for depth of flavour and tenderness. Served with your choice of sauce.
1.6kg for 3 GHS 4600.00Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Grilled calamari, smoked lemon & paprika sauce, cherry tomatoes, angel hair potatoes
French Dover sole, creamy burnt lemon butter, fried capers
Smoked paprika purée, chimichurri, potato millefeuille, balsamic reduction
Crispy grilled seabream, mushroom sauce, sautéed mushroom
House-smoked pastrami, dijonnaise, homemade pickles
Lamb chops tossed in gochujang glaze, crispy crumb, shallot pickles
Grilled lobster, lemon cream and tarragon, cream cheese, mozzarella
Miso ginger butter marinade, black garlic aioli, in-house fries
Duck breast, crispy duck skin, Asian corn purée, blackberry jus
Smoked Wagyu Tongue, Black Garlic Truffle Jus, Roasted Bell pepper purée, Fried Caper
Grilled jumbo prawns, shichimi butter, prawn lemon butter
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Josper burnt cheesecake, raspberry sauce
Chocolate ganache, moist chocolate sponge
Light vanilla cream with burnt meringue
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Seasoned minced beef, salsa, cheese, lettuce, served in soft tortilla
Extra Meat GHS 6.00Spiced shredded chicken, salsa, pickled onions, cheese, served in soft tortilla
Extra Meat GHS 6.00Grilled fish, slaw, salsa, lime mayo, soft tortilla
Extra Fish GHS 8.00Roasted seasonal vegetables, salsa, cheese, soft tortilla
Extra Veggies GHS 4.00Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Botanical gin with strawberry, raspberry, citrus, and elderflower, topped with prosecco.
Tropical dragonfruit muddled with Bacardi Carta Blanca, citrus, and fresh raspberry.
Vodka with lychee, passionfruit, citrus, and aromatic lemongrass, layered into a bright, golden fruit profile.
Tennessee whiskey with dry and sweet vermouth, layered bitters, and a finish of apple-maple smoke.
Reposado Tequila with Japanese yuzu and tangerine, lifted by citrus notes and finished with yuzu caviar.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Disaronno, egg white, lemon, and Angostura bitters.
Aperol, prosecco, and soda.
Vodka, lemon, tomato juice, Mary mixed.
Vodka, orange liqueur, cranberry, and lime.
Vodka, coffee liqueur, and espresso.
Gin, basil, lemon, simple syrup.
Vodka, gin, rum, tequila, orange liqueur, and cola.
Bourbon whiskey, sweet vermouth, and Angostura bitters.
Tequila silver, orange liqueur, and lime.
White rum, lime, mint, simple syrup, and soda.
Vodka, lime, ginger beer, and Angostura bitters.
Gin, Campari, and sweet vermouth.
Bourbon whiskey, Angostura bitters, and brown sugar.
Tequila Blanco, lime, grapefruit, blue agave, and soda.
Bourbon whiskey, egg white, lemon, simple syrup, and Angostura bitters.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Lemon sherbet, passionfruit, citrus, and sparkling soda.
Cucumber, pineapple, apple, ginger, honey, coconut, mint.
Butterfly tea, falernum syrup, pink grapefruit syrup, alcohol free sparkling wine.
Non-alcoholic sparkling wine with peach purée.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Matcha tea, lemon, honey, ginger
jasmine, green, black
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Margaux
Pauillac
Saint Julien
Domain Barons de Rothschild Lafite
Saint Emilion Grand Cru
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
ITALY
FRANCE
ITALY
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Premium dining, butcher’s cuts, cocktails, wine, and spirits.
Prices and availability can change. Contact the restaurant directly before travelling.